Pure-Gar (Standardized Garlic Capsules), 10,000 ppm allicin potential, 200 capsules
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Pure-Gar (Standardized Garlic Capsules), 10,000 ppm allicin potential, 200 capsules Overview
Pure-Gar (Standardized Garlic Capsules), 10,000 ppm allicin potential, 200 capsules Pure-Gar® (Standardized Garlic Capsules) 10,000 ppm allicin potential, 200 capsules Item Catalog Number: 01056Published studies demonstrate garlic’s immune-supporting properties and numerous other health benefits. Garlic is reported to stimulate certain immune system-specific responses, including macrophage activity, natural killer and killer cells, and LAK cells, and to increase the production of IL-2, TNF, and interferon-gamma.1 Clinical studies show that as little as 1.8 g of aged garlic extract is effective in beneficially effecting human immune responses.2Life Extension’s Pure Gar supplements provide 10,000 ppm (15.5 mg) of allicin potential, a key health-promoting component of non-aged garlic.3-15 In fact, studies have highlighted allicin’s involvement in immune response and oxidative stress.1,16 References 1. Liver Int. 2005 Jun;25(3):613-21. 2. J Oncology. 1989;21:52–3. 3. Mol Biother. 1991 Jun;3(2):103-7. 4. Carcinogenesis. 1993 Aug;14(8):1627-31. 5. Carcinogenesis. 1992 Oct;13(10):1847-51. 6. Biofactors. 2002;16(3-4):57-72. 7. Growth Horm IGF Res. 2002 Feb;12(1):34-40. 8. J Nutr. 2001 Mar;131(3s):1093S-1095S. 9. J Nutr. 2001 Mar;131(3s):972S-6S. 10. Clin Exp Pharmacol Physiol. 1997 Mar-Apr;24(3-4):235-42. 11. Exp Gerontol. 1997 Jan-Apr;32(1-2):149-60. 12. Biol Pharm Bull. 1996 Feb;19(2):305-7. 13. Biol Pharm Bull. 1994 Dec;17(12):1589-94. 14. Clin Nutr. 2004 Oct;23(5):1199-208. 15. Anal Biochem. 2004 Aug 15;331(2):364-9. 16. Int Immunol. 2004 Feb;16(2):275-81.Supplement FactsServing Size 2 capsulesServings Per Container 100Amount Per ServingGarlic bulb powder1 extract 1550 mg[standardized to provide 15.5 mg of allicin potential] Other ingredients: gelatin, water.This product contains NO milk, egg, fish, peanuts, crustacean shellfish (lobster, crab, shrimp), soybeans, tree nuts, wheat, yeast, gluten, corn, or rice. Contains NO sug
Pure-Gar (Standardized Garlic Capsules), 10,000 ppm allicin potential, 200 capsules Feature
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